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Match your POS system to bakery demands

Published Friday, January 25, 2008

The potential advantages POS systems offer to bakeries are remarkable. The systems can integrate operations between several locations and monitor employee performance from decorating times to cash register accuracy. They can simplify price structures, shed light on sales trends, deter theft and hold orders placed months in advance. But no two bakeries will use a POS system in exactly the same way. In order to maximize value, bakers must understand the precise needs of their business, then determine which POS system might best address them. Identify your needs Hundreds of retail software packages are ...

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