Let hunting season begin

After visiting Marketplace Foods in Minot, N.D., I left with many ideas. But, one idea really stuck with me because it can apply to bakeries, both in-store and retail, in so many ways. That idea is providing shoppers with a "thrill of the hunt." Ralph Towery, Marketplace Foods' assistant store director, offered this idea in reference to Marketplace's efforts to cross-merchandise products and create an exciting shopping experience for supermarket customers. "People enjoy the thrill of the hunt," he said. Marketplace Foods uses this concept, for example, by displaying bakerymade banana bread in the produce department next to ...

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